When they said – variety is the spice of life; they must have had food in mind (the inclusion of the word spice suggests it). Campers turn to roasting while backyard party-mongers love grilling. However, when it comes to having food in its healthiest determination, you cannot but shout steaming.
Capturing the essence
In fact, the Asians; typically Chinese and Japanese people have long seen and known the merit of steaming food. It is a delightful manner of getting clean food with all nutrients available; something which is clearly not the case with boiling or poaching. They keep on experimenting with the different food stuff to avail the benefits of steaming.
Now, if you think deeply, you can think of several reasons why you should resort to steaming food. Bamboo steamers have made an energetic name for them in this regard; thanks to an enticing make. They come with a sliced bottom so that air and vapor can freely roam inside the closed container. The lid is domed to allow greater surface area for the mentioned reason.
To streamline the discussion, here are three prominent reasons why you should set your store by bamboo steamer.
1. Convenient cooking
The steamer allows placement of multiple steaming baskets atop each other;
Of course the base is where the water boils.
You can place meat, veggies; rice in the baskets.
Make sure that you keep the fastest steaming agent at the top.
And go by that hierarchy downwards.
This cuts off the cooking time and allows such convenience to the chef that you can only admire the gesture.
Yes, you need to maintain the time-frame so the food doesn’t get too soft.
2. Health and storage
Admittedly, when you boil food, you take the best route to completely cleansing it.
However, there is a catch here.
You also let go the essential juices and sizeable nutrients along with the germs.
With the bamboo steamer,
you ensure such circulation of air inside the container that the nutrients get suffused even as the unhealthy particles pass off.
This is a brilliant method of having your cake and eating it too, if you will.
3. Efficiency and economy
The bamboo steamer comes at a reasonable price and runs for long.
It allows you the environmental leverage as bamboo needs literally no push to grow again.
Even if you cut the tree.
The steamer also offers you purged, steamed.
And clean food which you can enjoy with a choice of sauce and garnishes.
The steamer is so shaped that the baskets nestle conveniently into each other at the edges.
The heat also passes evenly between and through the different baskets.
Covers almost everybody
When you use the bamboo steamer, you automatically say goodbye to oil or fat; additional claim for health. You should use the strategy to line the basket base with typical leaves (e.g. banana) so that food doesn’t get too soggy. Yes, the steamer may not be a charming idea for the epicure or glutton. For everyone else, it fits the bill to the tee.